Climate-Positive Gins

Solving global warming takes more than just trees

Nàdar Gin is the world's first climate-positive gin, boasting a negative carbon footprint of -1.54 kg CO2e per 700ml bottle. All of the ingredients that go into this quality gin spirit come from a Single Estate farm and it sets itself apart by using green peas, instead of traditional wheat, as its base ingredient. As such, Nàdar Gin eliminates the need for nitrogen fertilizers commonly used in wheat cultivation, which can contribute to air and water pollution.

In terms of taste, Nàdar Gin is said to be silky, smooth and exciting, with a "refreshing zing" from lemongrass and makrut lime.

With its use of nitrogen-fixing legumes and having a negative carbon footprint that actively removes greenhouse gases from the atmosphere, Nàdar Gin approaches gin production in an innovative way.