Recyclable Frozen Food Bags

Lamb Weston has launched recyclable paper fry bags for U.S. foodservice customers, marking a step forward in sustainable packaging. These new bags are designed with grease and moisture resistance while maintaining durability and compatibility with existing machinery. The initiative aligns with Lamb Weston’s commitment to reducing Scope 3 greenhouse gas emissions and creating recycle-ready packaging. Developed after extensive testing, the recyclable paper bags offer an eco-friendly alternative to traditional polyethylene packaging, receiving positive feedback from foodservice clients since their debut in 2024.

These recyclable paper fry bags reduce environmental impact and exemplify innovation in sustainable food packaging. The new material seamlessly integrates into existing production lines by maintaining machinability and performance, minimizing operational disruptions. This development reflects Lamb Weston’s broader sustainability strategy, addressing both environmental and customer demands. Plans aim to expand these efforts, emphasizing the company’s commitment to reducing waste, conserving resources, and leading sustainability initiatives in the foodservice sector. This innovation positions Lamb Weston as a pioneer in eco-conscious food packaging solutions.

Image Credit: Lamb Weston