Food Waste-Reducing Snacks

Recently, innovative snacking brand Kazoo Snacks incorporated a game-changing ingredient into its Tortilla Chip recipe. The inclusion of upcycled corn germ aligns with the upcoming International Day of Awareness for Food Waste and strengthens Kazoo Snacks' position as a sustainable and environmentally conscious snacking brand. By utilizing around 40% of corn germ that would have otherwise gone to waste, the brand demonstrates a meaningful effort to divert waste from landfills and contribute to reducing greenhouse gas emissions.

The nutritional benefits of Kazoo Snacks' upcycled corn germ-based Tortilla Chip recipe include access to essential nutrients, enzymes, healthy fats, and vitamin E. The product's vegan, gluten-free, and Kosher attributes further contribute to its appeal to health-conscious consumers. These benefits set Kazoo Snacks apart from other brands on the market.

Image Credit: Kazoo Snacks