Bioprotective Dairy Product Solutions

The Lalcult Protect MC1 bioprotective dairy product solution has been debuted by Lallemand as a way to protect dairy-based products from yeast and mold to effectively extend shelf life. The solution works by being applied to yogurt-style products, fresh cheeses, sour cream, grated cheeses, ripened cheeses and even plant-based options where it will go to work inhibiting unwanted growth. The solution is great for maintaining safety and quality, while still keeping the product the same in terms of taste and quality for consumers to appreciate.

The Lalcult Protect MC1 bioprotective dairy product solution could help to greatly extend shelf life to reduce waste both in-store and in the kitchen. The solution could prevent consumers from having to deal with spoiled products that could cause unwanted symptoms.

Image Credit: Lallemand